Seite 15

grilled fish 1

A grilled mixed fish for 4 people, sea bass, sea bream, fish skewers and scampi, tuna and salmon, ready in 5 minutes with FlexyGrill.

Club sandwich
Club sandwich

In just 8 minutes 2 club sandwiches complete with chicken, bacon, eggs, cheese, and bread are toasted to perfection.

Chicken wings
Chicken wings

4 servings of chicken wings with pumpkin and potatoes ready in 5 minutes with FlexyGrill.

Hot dog EN
Hot dog

8 full hotdogs, perfect sausages, and sandwiches, with caramelized onions served in 7 minutes.

Meat and pumpkin skewers
Meat skewers

4 generous portions of meat and pumpkin skewers grilled perfectly in 6 minutes with FlexyGrill.

Piadina flatbread with vegetables
Wraps with vegetables

Das untere Kochfeld ist ein ideales Werkzeug, um schnell die Anforderungen eines abwechslungsreichen Menüs zu erfüllen, das auch Piadina-Wickel enthalten kann.

Beef filet
Beef filet

The fillet is grilled to perfection along with vegetables and cobs in just 4 minutes.

Stuffed toast
Stuffed toast

4 Toast Stuffed prepared in 4 minutes, perfectly toasted, and cooked inside.

Toast with grilled vegetables
Es ist ganz natürlich, FlexyGrill mit Gemüse zu kombinieren. Das klassische gegrillte Gemüse, sei es Paprika, Radicchio oder Mais, wird durch das doppelte Garen, oben und unten, das FlexyGrill beherrscht, noch besser. Ein BBQ-Effekt, der in nur 5 Minuten und bis zu 7 Portionen auf einmal erreicht wird.

A classic menu item of any gastropub or brewery, the toast is a fast dish that FlexyGrill can handle without any problem. The size of the plate allows you to cook up to 8 maxi-toast in just 8 minutes and, thanks to the bottom non-stick plate, you keep the expected striped effect of a common toaster.

Tomahawk sliced steak
Sliced tomahawk

In 7 minutes, the Tomahawk is ready rare or well cooked, depending on the size, to be served on the table.

Meat stew
Beef stew

Ein unerwartetes Rezept, wenn es um Salamander in der Küche geht, aber FlexyGrill sorgt immer wieder für Erstaunen. Die Geschwindigkeit, die Leistung und die Steuerung der Heizelemente ermöglichen den Einsatz von FlexyGrill in allen Phasen des Kochens des Eintopfs, vom Anbraten bis zum letzten Halt vor dem Servieren.

Ragù bolognese sauce
Ragù alla bolognese

A timeless classic, the Bolognaise becomes the ideal candidate to show the versatility of FlexyGrill. The configuration with heating elements, lower and upper, makes it a kind of open oven, accelerating the cooking processes.

Sea scallops
Scallops au gratin

FlexyGrill, thanks to the innovative double heat source, allows you to grill scallops and at the same time cooking them.
Just a little oil, a pinch of salt and pepper and in 4 minutes they are ready to be served.

Grilled seafood mix
Grilled fish 2

The lower cooking hob offered by FlexyGrill allows you to grill the fish while, thanks to the upper infrared elements and the top with variable height, the cooking continues on the upper side. You can prepare a grilled mixed fish complete with sea bass, bream, monkfish, prawns, scampi and cuttlefish in just 10 minutes.

Grilled Vegetables
Grilled vegetables

It is natural to combine FlexyGrill with vegetables. The classic grilled vegetables, be they peppers or radicchio or corn, are enhanced in the double cooking, above and below, that FlexyGrill can handle. A BBQ effect that is achieved in just 5 minutes and up to 7 servings at a time.

Grilled vegetables 2

A classic and tasty side dish served in 5 minutes with eggplant, peppers, zucchini and pumpkin slices.

Roasted vegetables
Fried vegetables

Champignon, red onion, potatoes, and peppers are ready to be served in 10 minutes.

Fried Eggs
Fried eggs

Up to 11 fried eggs cooked simultaneously in 4 minutes with FlexyGrill.

Cheesburger
Cheeseburger

In just 5 minutes 5 complete cheeseburgers with FlexyGrill are ready.

Aldo Pellegrini
Author: Aldo Pellegrini

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